4 c. brown sugar, packed
4 eggs
5-1/2 c. flour
1 c. cocoa powder
1/4 c. instant coffee granules
1 t. baking powder
1 t. baking soda
1 t. salt
10-oz. pkg. cinnamon chips
Beat butter until creamy. Gradually add brown sugar, beating well. Add eggs, beating until blended. Combine flour and next 5 ingredients. Gradually add to butter mixture, beating at low speed just until blended. Stir in cinnamon chips. Drop dough by rounded tablespoonfuls, 2 inches apart onto lightly greased baking sheets. Bake at 350 degrees for 8 to 10 minutes. Cool on baking sheets 5 minutes. Remove to wire racks to cool completely. Makes 8 dozen
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