Fried Rice

Fried Rice

You need to have 2-3 cups left over brown basmati rice (or any cooked rice) waiting to be used. Saute 1/2 onion, two stalks celery and a bell pepper finely chopped in 1 tablespoon oil and 1 tablespoon butter. Add the rice, stir and cook a few minutes, Beat 3-4 eggs with salt and pepper, Make a hole in the rice mixture, pour in eggs. Stir and cook until eggs are firm and mixed throughout rice and veggies, Serve with a little soy sauce.